Paradigm Foods Winner of Award for Sustainability Credentials
Paradigm Foods was announced as winner of the Sustainability and Green Economy category of the prestigious Premier of Queensland’s Export Awards 2023, at the TIQ Awards Gala in Brisbane October 2023.
ICON’S Golden Streak
Just a few short years into its inception, ICON XB Wagyu has leapt straight to the top of a very strong pack. Just a few short years into its inception, ICON XB Wagyu has leapt straight to the top of a very strong pack of Australian Wagyu brands- taking out 4 gold medals and a Grand Champion title at all three of the major branded beef competitions in the country.
A Triumph at the Sydney Royal Fine Food Show: ICON XB Wagyu and Muse Fullblood Wagyu take home Gold Medals.
We are proud to announce that Paradigm Foods has walked away with not one, but two prestigious gold medals at the Sydney Royal Fine Food Awards.
ICON is titled Grand Champion at Royal Queensland Awards 2023
We are proud to announce ICON has secured Gold and the Grand Champion title at the recent Royal Queensland Awards.
To achieve Grand Champion of the Royal Queensland Awards, against the best of the best, is an honour to say the least. This is testament to the unparalleled dedication of the Paradigm Foods and extended supply chain team.
Another Gold Medal for ICON Wagyu
We are thrilled to share some fantastic news. Our ICON Wagyu has just received another incredible accolade – winning Gold in the commercial wagyu MS 5-7 class at the Australian Wagyu Association Awards.
Banksia Award Victory: Paradigm Foods’ Commitment to Sustainability
We are thrilled to announce that Paradigm Foods has been recognised for its outstanding commitment to sustainability by winning the 34th National Banksia Sustainability Award for Marketing & Communications for Impact.
Becoming B Corp
Paradigm Foods is on a mission to make meat better and we are so proud to announce we are B Corp Certified.
B Corp Certification has been central to our pursuit of doing more than just selling beautiful, branded beef and lamb. Our rigorous two-year journey to gain B Corp Certification has overhauled the way we do business, and the way we think about our role in the red meat industry.
